As any foodie who has visited Paris knows, the city is home to an incredible number of Michelin-starred restaurants. These are the top places to eat in Paris if you’re looking for a high-end meal and don’t mind spending a fair bit of money on it.
But with so many options, where do you even begin when selecting a place to eat? Fortunately for you, we know exactly where to find some of the best meals in Paris that come with that coveted Michelin rating. These are the top 5 restaurants with a Michelin-Star in Paris.
If you’re planning a trip there soon, then note these places so you can book in advance!
1. Alléno Pavillon Ledoyen, Paris, 8th Arrondissement
Chef Yannick Alléno is something of a legend in the world of French cuisine, and his restaurant at the Pavillon Ledoyen is one of the best places in Paris to experience his cooking. The chef prides himself on using local ingredients to create dishes with a strong French influence, such as the “Ravioles de foie gras et pommes” appetizer, the “Rognon de veau gignottes et ses pommes grenaille” main course, and the “Gâteau au fromage de chèvre, cerises confites et éclats de noix” dessert. The restaurant has a casual, welcoming atmosphere, and the service is friendly and professional. Alléno is a comfortable place that serves good food, and the prices reflect this – it’s among the more affordable Parisian Michelin-starred restaurants.
2. AM par Alexandre Mazzia, Marseille
This restaurant is a great place to sample high-end French cuisine. The menu changes seasonally, so there may be some variations from what’s listed here, but the experience is still what one expects from a Michelin-starred restaurant. The chef’s “Carpaccio de Saint Jacques et a gelée de Poivre noir” appetizer is a must, and the “Foie gras en gelee” is a unique take on a traditional French dish.
AM par Alexandre Mazzia is a small restaurant, so reservations are essential. It’s somewhat off the tourist path, but it’s an excellent place to sample some of the best food in Marseille.
3. Arpège, Paris, 7th Arrondissement
This restaurant is certainly one of the most celebrated in Paris, and here you will find a luxurious place. However, guests who can afford it will be treated to a meal that appeals to all the senses. The appetizer” Jabot de canard”, the main course” Caille en cocotte “and the dessert” Poire Belle-H Oktil Oktilne ” are excellent choices. This is not a place for a casual meal, but rather it is a state-of-the-art French dining experience that cannot be fully appreciated without dressing appropriately for a lush dinner. It’s not cheap, but the food is excellent and the service is exceptional.
4. Christophe Bacquié, Le Castellet
Chef Christophe Bacquié is known for emphasizing simplicity in his cooking, and it’s evident in the dishes served at his restaurant Le Castellet. Located near the Dijon-Bordeaux train line, Le Castellet is a great choice for an off-the-beaten-path meal. The restaurant is a bit rustic, but its menu is modern – it’s a good blend of the chef’s signature style and traditional French cooking. Bacquié recommends the “Aubarède de langoustines et ses ravioles de citron vert” appetizer, the “Coquilles Saint Jacques aux asperges nouvelles” main course, and the “Tiramisu” dessert. The prices are reasonable given the quality of the food and service, so Le Castellet is a great place to go if you want a high-end meal without paying top dollar.
Tip: This restaurant is also a good option for vegetarians and people with dietary restrictions – most of the options can be modified to suit individual needs.
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5. Flocons de Sel, Megève
Like many of the restaurants on this list, chef Alain Dutournier is known for emphasizing the French ingredients in his cooking, and his restaurant Flocons de Sel is a great place to sample his cooking. Located in Megève, a ski resort that’s a popular vacation destination in the winter, Flocons de Sel is a bit off the beaten path, but it’s a good place to go when the weather is warm enough. The chef’s “Terrine de foie gras et ses mi-cuts de fruits” appetizer, the “Tartare de saumon aux agrumes” main course, and the “Gâteau d’orgeat” dessert are all great options. Dutournier’s restaurant is a bit expensive, but the food and service are excellent.
Good to know: It’s a good choice for a special occasion or a romantic date, and visitors can enjoy the view from the outdoor terrace when the weather is warm enough.
6. Guy Savoy, Paris, 6th Arrondissement
Latin-infused French cooking, top-notch service, and a beautiful dining room are just a few reasons why this upscale Parisian restaurant is so incredibly popular. And for good reason, Guy Savoy has been serving up exquisite food for over four decades, earning a Michelin star in the process. The menu at Guy Savoy is ever-changing and is based on what’s freshest at the market that day. Savoy loves to experiment with creative new dishes, so you’re likely to be served something you’ve never tried before!
Tip: Although the menu changes, there are a few things that are consistently on the menu, such as the Tarte Tropézienne. This dessert is a must-try!
7. Kei, Paris, 1st Arrondisse
Kei is a Japanese restaurant with a Michelin star (and a Gault et Millau 20/20 rating!). While you might think that’s odd given Paris’ status as a French gastronomic capital, Kei has been praised as one of the top Japanese restaurants in Paris since it opened in 2013. Here you will find a menu that revolves around a “rice philosophy,” where each dish is served with a different type of rice. The menu changes with each season and is based on what ingredients are most seasonal and delicious. Kei offers a tasting menu, an a la carte menu, and a saké tasting menu.
8. L’Ambroisie, Paris, 4th Arrondissement
L’Ambroisie is a three-starred Michelin restaurant that’s been serving high-end French food for over 45 years. It’s widely regarded as one of the top restaurants in Paris and is often ranked as the best example of French haute cuisine. The restaurant offers a seasonal tasting menu that always includes dishes from one of four categories: raw, cooked, dried, or frozen. L’Ambroisie also has an impressive wine list, with many bottles being over a century old!
9. L’Assiette Champenoise, Tinqueux
If you love champagne and french cuisine, then you’ll want to head to the small village of Tinqueux, about an hour outside of Paris. You can find one of the best Michelin-star restaurants in Paris, L’Assiette Champenoise. Here, you’ll find “l’assiette champenoise”, the only restaurant in France with a three-star Michelin rating that specializes in Champagne cuisine.
Good to know: The wine list is extensive, but if you’re not sure what to order, just let your server know what type of meal you’d like to have and they’ll make a recommendation.
10. L’Auberge du Vieux Puits, Fontjoncouse
This Michelin-starred restaurant is part of the Relais & Châteaux chain and is located in the heart of France’s biggest wine-growing region. The Auberge du Vieux Puits overlooks a small French village and is surrounded by vineyards. The Auberge du Vieux Puits has been awarded 12/20 by Gault et Millau and 3 Michelin stars. The restaurant serves traditional French cuisine and has an à la carte menu, as well as an elaborate tasting menu.
11. L’Oustau de Baumanière, Baux-de-Provence
This restaurant is a modern take on dishes from the Provence region of France. L’Oustau de Baumanière is owned by Yves Camdeborde, a prolific French chef and restaurateur who has a habit of creating new restaurants and then closing them down after a few years. L’Oustau de Baumanièreis one of his few restaurants that remain open and has earned a Michelin star in the process.
The menu at L’Oustau de Baumanière is based on traditional Provencal dishes that have been reinterpreted by the chefs to include a modern twist.
Good to know: The restaurant is open all year, except on January 28th, August 15th, and December 31st, when it is closed for the French national holiday.
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12. La Bouitte, Saint Martin, Saint Martin de Belleville
This Michelin-starred restaurant is located in the French countryside and is famous for its french cuisine. La Bouitte, which means “the hut,” is named after the building that houses the restaurant, a traditional French-style farmhouse. La Bouitte’s menu changes with each season, and is based on carefully selected ingredients from the nearby fields and gardens. Many of the dishes served at La Bouitte utilize the restaurant’s herbs and vegetables. La Bouitte offers a la carte and an elaborate tasting menu.
13. La Maison Troisgros, Ouches
The only family-owned restaurant on our list, La Maison Troisgros is a French restaurant that is part of a chain with locations in Bordeaux, Lyon, and Paris. The chain is run by three brothers, but the original Troisgros House is located in the french village of Ouches. This restaurant is very famous for its french cuisine, but its most famous dish is the “Roquefort soufflé. “. The Troisgros family is also famous for their innovation: in the 1950s, they were the first to use frozen food in the restaurant industry, which quickly become a staple of the catering and airline industries.
14. La Vague d’Or, Saint-Tropez
Not only is this one of the most beautiful restaurants in France, but it’s also the best restaurant in the country. Located in the beautiful coastal town of Saint-Tropez, this restaurant is the perfect place to dine if you are looking for an experience that will take your breath away. The décor is simply stunning. There are fantastic views of the water from almost every table in the restaurant. And the food is equally as good. This place is so good that it has been awarded a Michelin star every year since it opened in 1973. One of the best things about this restaurant is that it’s not just for wealthy tourists. Anyone can go and dine here. The food is a mix of French and Mediterranean cuisine that is sure to please almost every palate. Guests can choose between several different tasting menus, or they can order a la carte.
Tip: The Golden Wave is our top pick for the best place to eat in France. If you’re ever lucky enough to be in Saint-Tropez, make sure you stop in for a meal.
15. Le 1947 at Cheval Blanc, Courchevel
If you’re looking for great French cuisine, then you can’t go wrong with Le 1947 at Cheval Blanc. This is one of the few three-star Michelin restaurants in France and the only one you’ll find in the Alps. Chef Thierry Marx has been in charge of the kitchen at Cheval Blanc since 1999, and his dishes have earned him a reputation as one of the best chefs in France. The restaurant has an elegant and luxurious atmosphere that is sure to impress even the most discerning guest. The service is impeccable and the décor is breathtaking. You’ll be served a three-course tasting menu that will make your taste buds sing with delight.
This is a very expensive restaurant that is best saved for a special occasion.
16. Le Cinq, Paris, 8th Arrondissement
This is one of the best places to eat in France if you’re looking for a truly exquisite dining experience. Le Cinq is one of only three restaurants in Paris that have earned three Michelin stars. It’s also the only three-star restaurant in the city that uses a tasting menu format. Chef Laurent Tourondel oversees the kitchen at this exquisite eatery. His menu is a fusion of French and Asian cuisines. This is a Michelin-starred restaurant that is sure to impress even the most discerning guests. The design is modern and beautiful. The service is impeccable. And the dishes are delicious. Le Cinq is an expensive restaurant that is only suitable for special occasions. But it’s worth the price tag if you want to experience the best Paris offers.
17. Le Clos des Sens, Annecy-le-Vieux
This is one of the best French restaurants in the world. It has three Michelin stars and is consistently ranked as one of the top restaurants in France. Chef Sébastien Bras is the mastermind behind this amazing eatery. And he has been at the helm since 2010. This is one of the most exquisite restaurants in the world. The décor is lush and elegant. And the food is incredible. Guests rave about the wine selection at Le Clos des Sens. And many say the best part about the meal is the dessert. Many of the dishes are served family, style in the middle of the table for all to share. This is a pricey restaurant. But if you want the best, you’re going to have to pay for it.
18. Le Petit Nice, Marseille
Le Petit Nice, Marseille. This is one of the best French restaurants in the world. It is also the oldest three-star Michelin restaurant in France. Located in the city of Marseille, this is a French restaurant that has been serving delicious meals for over 130 years. Le Petit Nice is a very cheap restaurant. It’s perfect for anyone who is on a budget and wants good French food. It’s not the fanciest or most modern eatery in France. But it’s comfortable and casual and the food is excellent. This is a great place to eat if you want a taste of traditional French cooking.
19. Le Pré Catelan, Paris, 16th Arrondissement
This is one of the best places to eat in France if you have money to burn and want the finest dining experience on the planet. This restaurant is one of only three in the world to hold a rare and coveted five-star Michelin rating. It is the only five-star restaurant in Paris. Le Pré Catalan is a very expensive restaurant that only serves dinner on Fridays and Saturdays. It’s not open on any other day of the week. And it’s probably not the best place to take a date that you don’t know very well because you have to make reservations at least two months in advance. But if you can get a table, you’ll experience one of the best meals in the world.
20. Les Prés d’Eugénie – Michel Guérard, Eugénie des Bains
This is one of the best restaurants in France if you’re looking for an all-you-can-eat buffet. It’s a renowned French-style buffet that has received the highest possible rating from the Michelin Guide. Les Prés d’Eugénie is a very cheap restaurant that serves delicious French food all day long. It’s a great place to go if you want to eat at a very affordable but high-quality restaurant in Paris. This eatery is open for breakfast, lunch, and dinner and offers a wide variety of different cuisines. It’s a great place to go if you want to eat a lot of different food but don’t want to break the bank.
21. Pierre Gagnaire, Paris, 8th Arrondissement
Pierre Gagnaire is a three-starred restaurant that’s been serving fine French food for the past 40 years. It’s a beautiful place, located in the 8th arrondissement of Paris, where you can enjoy dishes like a pigeon with apricot and licorice, or cod with Szechuan pepper. The menu changes regularly, as Gagnaire likes to experiment with new flavors, which means there’s always something new to try. Gagnaire is known for being innovative and pushing the boundaries of French cuisine. He experimented with molecular gastronomy techniques, used modern tools like computers and robots for food preparation, and worked with other artistic disciplines. This is a great place to visit if you want to indulge in some fine dining, and it’s an experience you can’t get anywhere else.
22. Régis & Jacques MARCON, Saint Bonnet le Froid
Régis et Jacques Marcon is a two-starred restaurant in the Burgundy region of France. It’s a Michelin-recommended restaurant and has been operating since 1994. This is a great place to visit if you’re looking for authentic French cuisine. The menu is seasonal and features ingredients you can only find in the Burgundy region. There are only 35 seats in this restaurant, so you’ll want to book your table ahead of time if you want to go. The food is delicious, and the atmosphere is calm, with a fireplace burning in the background. The wait staff is also very friendly and helpful, which makes for a great dining experience. If you’re in the area and feeling adventurous, you should visit this place.
23. Maison Lameloise, Chagny
Lameloise House is a one-starred restaurant found in the Burgundy region. It’s been family owned and operated since 1951. Today, it’s still managed by the family, and they’re proud to keep the restaurant’s original traditions alive. Lameloise is a great place to visit if you’re looking to try classic, home-cooked French food. The menu features dishes like cote de boeuf, foie gras, and escargots. The prices are reasonable, which makes this a good option if you’re traveling on a budget. Lameloise also hosts wine tastings, so you can try a variety of wines and snacks while you enjoy the beautiful scenery.
24. Mirazur, Menton
Mirazur is a one-starred restaurant that’s been around since 1987. It’s a very different place from the other restaurants on this list, and you won’t find traditional French dishes here. Instead, it focuses on Mediterranean and Asian-inspired cuisine. This is an excellent choice if you’re looking for something different. The food is also very high quality, and highly praised by food critics. The menu changes according to the seasons and the availability of ingredients, so you can always expect something new when you visit. There’s a garden on the terrace where you can dine alfresco and a café where you can eat indoors.
25. Restaurant Lasserre
Michelin Star Restaurants are the top restaurants in the world, and Lasserre is one of them. It is located at 17 Av. Franklin Delano Roosevelt, Paris. The restaurant was established in 1929 and it has been awarded 3 Michelin Stars since then. If you want to enjoy a tasty meal in one of the best restaurants in Paris, you should visit Lasserre. Tip: You can also book a table online so that you can enjoy an unforgettable meal in one of the most famous Michelin Star Restaurants in the world.
I hope you enjoyed this article and I know for sure that you will enjoy these luxurious places on your trip to Paris!
You’ll be treated to a state-of-the-art dining experience, but be prepared to pay a pretty penny for it!
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